Smokin' BBQ Wood Pellets
Description
We have teamed up with Smokin' BBQ Wood Pellets for all of our Smokin' enthusiasts!
We have 3 of their most popular flavours
Iron Bark
One of the hardest timbers in the world, this Australian classic royal timber species is now very scarce and sought after. A full flavoured smoke taste in the classic Aussie campfire tradition.
Southern Hardwoods
South Coast NSW Hardwoods including yellow stringybark, grey box and flooded gum make an excellent firewood product - and an even better smoking pellet! Full of Aussie bush flavours this mixed timber species smoking pellet will turn you into a master chef
Wine Barrel Oak
Full flavoured fortified wine inspired smoke flavour to your steak. Aged oak barrels infused with 20 year old port wine tannins
SERVICING THE BRISBANE REGION
Let our family business, fill your family plate.
Proudly serving Brisbane families since 2016, Hanno’s Country Butchery is dedicated to traditional butchering and old-fashioned customer service. Every product you see here is carefully prepared by skilled butchers, using premium, locally sourced meat and generations of knowledge.
From Oxley to Park Ridge and North Maclean, our family-run stores are committed to delivering quality you can trust, week after week.
Traditional Butchery with a Local Touch
At Hanno’s Country Butchery, we do things the old-fashioned way — because we believe it’s still the best way. Founded in 2016 by Darren Hannigan, known to locals as Hanno, our business is built on generations of farming tradition and more than 30 years of hands-on butchering expertise.
At our flagship Oxley store, you can see real butchers breaking down whole beasts each week — honest, transparent, and true to the craft Hanno has always loved. Here, you’re never just another number. We take the time to get to know you, offering genuine “old-school” service and quality that’s hard to find these days.
